Hollanders Ice cream
Joachim, who runs Hollanders ice cream, produces ice cream small-scale from carefully chosen raw products. He strives to always use organic products. Every now and then he opens his Pop-up Gelateria on Plangatan.
When is the pop-up open?
In the Pop-Up gelaterian, authentic Italian gelato is served and also sorbet and Swedish ice cream. The ice cream bar is open on selected days during the spring and summer months - take a look at the website, www.hollandersglass.se.