Rökeriet i Strömstad
Strömstad

Tasty dishes

Rökeriet's tasty dishes are cooked with local ingredients according to the season. The location of the restaurant, back to back with Strömstad’s fish auction, means that Rökeriet can choose from a wide range of fresh fish and seafood. These are then smoked and cooked in the restaurant kitchen. The restaurant is certified by A Taste of West Sweden. This certification is reserved for restaurants, producers and farm shops which offer sustainable and genuine west Swedish products and dining, all based on local seasonal produce.

Traditionally wood-fired ovens

Restaurang Rökeriet was built in 2007 with traditional wood-fired ovens. These ovens have become unusual as most smoked products are processed in automatic smoke cabinets. The wood-fired method that is used at Rökeriet in Smögen gives fish and shellfish a genuine smoked flavour and a beautiful colour.

Rökeriet's fish shop

You can buy fresh fish and seafood, smoked products from the wood-fired ovens and other delicacies in Rökeriet's fish shop. You’ll also find a lot of other exciting items from food producers in the area.